Solid Homes Built to Last

Beth Haslam
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Beth Haslam
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Image of a stone farmhouse in southwest France under bright blue skies

In the hills of Tarn-et-Garonne in the heart of southwest France, farmhouses stand as silent witnesses to centuries of rural life. Their roofs, shutters, and pigeonniers reflect practicality and craftsmanship.

Beth’s new article explores how these once humble homes have evolved from working farmsteads to charming family residences and country retreats. Join her to uncover the secrets of these historic dwellings, where every stone, beam and well holds history and tradition.

Classic Stone Farmhouses Everywhere

Buying a home in a rural environment was a complete accident – though that’s another story. One of the first things we fell in love with here was the house styles. The gently undulating landscape of Tarn-et-Garonne is dotted with sturdy stone farmhouses that meld perfectly into the scenery. And they’re all unique. Some have lean tos, others a pigeonnier – occasionally two, which look wonderfully extravagant, and some are simply square. They look as though they’ve been around forever.

Built from the Land

From the 18th century onwards (and often earlier), farmhouses here were built using whatever the land provided. Thick limestone walls, often 40 cm or more, were packed with clay and galets (rounded river stones from the ancient Garonne basin). These walls were built to endure – and breathe.

With no damp course, moisture was managed rather than excluded. Lime render and limewash allow water vapour to pass in and out, regulating humidity naturally. It’s a practical system – unless you enjoy immaculate walls. The cheerful bubbles that develop every couple of years on our interior walls have become part of our ‘Argh! Another repaint job,’ calendar.

Undulating Roofs

Roofs are usually clad in canal tiles (tuiles canal) laid in alternating rows: one concave tile to channel water, another convex tile to cover the join. It’s simple and effective. Because the tiles don’t interlock, the roofs aren’t sealed tightly; instead, they breathe a little, helping keep interiors cooler in the hot summer months.  Inevitably, pitches are relatively shallow, and many have generous overhanging eaves to throw water clear of the walls and cast welcome shade.

In older buildings, tiles sit on battens, sometimes with earth or lime beneath. I’m not sure about ours, but the ceilings are somewhat bumpy, which we commented on the first time we saw them. We were assured that this is a normal quirk. Less quirky is the pesky loir population, who treat our roof space like a midnight bowling alley. They’ve become a feature of country life here.

Shutters with Jobs

No farmhouse here seems complete without its shutters. Sometimes freshly painted, more often weather silvered and a bit tatty, they’re characteristic of French country properties. Traditionally made of wood and fitted to the outside of windows, they’re as practical as they are photogenic. In summer, they’re closed against the fiercest heat; in winter, they add an extra layer of insulation. Adjusted throughout the day, they serve as a simple yet effective climate-control system.

Practical Add-ons

Many farmhouses acquire extras over time. Auvents – those deep canopies over doors – once sheltered drying crops and tools. Ours? Muddy boots, dog paraphernalia, and stuff we’ll definitely tidy up… one day.

Lean to barns (hangars or appentis) are another staple. Usually open-fronted and attached to the house, they provided space for hay, carts, tools, or animals. Positioned away from the prevailing winds, they’re practical and still entirely useful. Then there are the pigeonniers – dovecotes.

Stone Pigeonniers

Found across Occitaniepigeonniers date mainly from the 16th to 19th centuries and were once a sign of status. Pigeons provided meat, and their droppings made valuable fertiliser for vines and hemp. In earlier periods, the right to keep them was restricted, adding a note of privilege. Some pigeonniers even featured in dowries – the 18th century equivalent of a desirable asset.

Pigeonnier designs vary widely: square towers with pyramid roofs (ours), round, turret-like structures, arcaded designs, raised versions on pillars to deter predators, and stand-alone designs that look positively splendid.

Charming Peculiarities

Look closely at old walls and you may spot glass bottles embedded in the masonry. Why? Theories include filling gaps and saving materials, letting in faint light, improved ventilation or simply because nothing useful was wasted.

A French friend suggested rat traps. I reckon that’s a stretch – unless the rats were rock climbers.

Roofs and pigeonniers are often finished with épis de faîtage – decorative ridge finials that also help protect the roof’s most vulnerable line from weather. Some, like ours, are classic ball designs topped with a spike; others take the shape of pinecones, fleurs-de-lis, or stylised wheat sheaves, reflecting the department’s agricultural soul.

Living Together (Literally)

From the 17th century onwards, animals were often housed under the same roof as their owners. The reasons for this were to help keep the house warm and to protect precious livestock, while avoiding the need to build extra structures.

Many of our friends remember this mode of living. Even today, farmhouses are often only partially occupied, with the closed sections revealing old haylofts, feeding areas, and traces of animals that once lived under the same roof.

A Home That Evolves Over Time

Buildings here evolve with the families who live in them, each with its own history. Our farmhouse was built on the site of a medieval moated fortification. A pigeonnier was added, and it later became part of a small woodland estate. At one point, it formed a domaine de chasse. Life here is different now. We manage the woodland, sell fallen timber, and share our lives with the indigenous wildlife – inside and out.

Who knows what the future holds for our cosy little farmhouse? If its past is any guide, it will continue to be adapted and cherished – just like many of the other glorious farmhouses here in southwest France.”


A heartfelt merci to Beth for sharing stories behind French farmhouses, where every stone and shutter whispers a different story. If you love her rural insights, don’t miss her bestselling book, Beyond the Forest Fringe. It celebrates the land, creatures, and charm of life in rural France.

 

Image of a stone pigeonnier with birds in southwest France
Image of a stone pigeonnier in southwest France - photo Inkflo
Beth Haslam
About the Author

Beth Haslam

British expat, animal lover, and author of the popular Fatdogs book series, sharing heartfelt stories from her estate in Occitanie. Here, animals, wildlife, food and country adventures come together in perfect harmony.

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